Design and Equipment of Cattle Slaughterhouses – Turnkey Solutions

United Projets conçoit et équipe des abattoirs pour bovins, en conformité avec les normes sanitaires et HACCP.

Our cattle barn equipment

Conception et planification

Personalized studies
Architectural plans compliant with ONSSA/HACCP standards
Flow optimization (input/output/slaughter)

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Équipements d’abattage et de transformation

Manual or automated slaughter lines
Hanging systems, bleeding, stripping
Cold rooms, freezing tunnels, cutting lines

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Hygiène et traçabilité

Stainless steel material
High pressure cleaning systems
Carcass management and traceability software

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Why choose United Projects?

1

Customized slaughterhouses according to capacity

2

Strict compliance with hygiene and safety standards

3

Quick installation and technical support

4

Maintenance and spare parts available

FAQ - Equipment for Cattle Stables

Q1: What is the minimum capacity of a slaughterhouse?

Nous adaptons l’installation à partir de 5 à 10 têtes/jour.

Q2: Do you only supply the equipment or also the building?

Nous proposons les deux : conception du bâtiment et fourniture des équipements.

Q3: Are your solutions suitable for halal standards?

Oui, tous nos abattoirs peuvent intégrer les exigences halal avec respect du rituel.

Q4: Is it possible to add a cutting room?

Oui, nous proposons des modules de transformation, emballage et surgélation.

Q5: Do you offer operational support?

Oui, nous accompagnons la formation et le démarrage de l’activité.

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United Projects – Market leader since 1994

Design and Equipment of Cattle Slaughterhouses – Turnkey Solutions

Our cattle barn equipment

Conception et planification

Équipements d’abattage et de transformation

Hygiène et traçabilité

Why choose United Projects?

1

Customized slaughterhouses according to capacity

2

Strict compliance with hygiene and safety standards

3

Quick installation and technical support

4

Maintenance and spare parts available

FAQ - Equipment for Cattle Stables

Q1: What is the minimum capacity of a slaughterhouse?

Nous adaptons l’installation à partir de 5 à 10 têtes/jour.

Q2: Do you only supply the equipment or also the building?

Nous proposons les deux : conception du bâtiment et fourniture des équipements.

Q3: Are your solutions suitable for halal standards?

Oui, tous nos abattoirs peuvent intégrer les exigences halal avec respect du rituel.

Q4: Is it possible to add a cutting room?

Oui, nous proposons des modules de transformation, emballage et surgélation.

Q5: Do you offer operational support?

Oui, nous accompagnons la formation et le démarrage de l’activité.

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